Friday, 8 April 2011

Cake Decorating - 3 simple Tips

Cake Decorating - 3 simple Tips

Cake decorating can be a very frustrating thing. But don't let it get the best of you. Corollary these 3 easy steps and the next time you have to decorate a cake, you might enjoy it.

Sift The sweet Sugar This is one of the most simple things you can do to enhance the consistency of your frosting which will in turn make your decorating much easier. Use a fine strainer, the finer, the better. This will also go a long way for improving taste.

Cake Decorating

Let The Frosting Sit In The Fridge Not only must you take a exiguous time to chill, but so too must your frosting. Stick your frosting in the fridge for at least 15 minutes and you will find that your decorating headaches will be eased. The cooler frosting prevents it from running and just gives everything a much crisper touch.

Use Frosting Bags And Tips Again this is a very basic step to easy, fun cake decorating. Go to your local arts and crafts store and buy a Wilton starter kit. This will equip you with the basic supplies needed to efficiently decorate your next cake. These tips do all the work for you. Once you get the hang of it, you will be cranking out beautiful decorations. Be sure to not fill the bags with too much frosting as a too full bag will only frustrate you more. A good rule of thumb is to buy the biggest bag you can.

Follow these easy tips and you will find cake decorating to be a much more enjoyable process.

Cake Decorating - 3 simple Tips


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